5 of 5 (1 reviews)
This isn’t a perfect well refined recipe. I just wanted to make a 123 recipe and this turned out to be pretty tasty
Ever since I single flavor tested VT Barrel Oak it has been screaming to me to be used in a tobacco. Red burley has some wood notes that plays well the charred whiskey and oak notes from VT Barrel Oak. FLV Native I used this to help back up the tobacco notes from the Red Burley and try to help them both survive a long steep
COPYRIGHT: This recipe is the property of Ebc88 and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FLV | Native Tobacco | 1 | |
| FLV | Red Burley | 2 | |
| VT | Barrel Oak | 3 | |
| Conditioning Time: 5 Days Total Flavor: | 6% | ||
Formulations
© 2024 All The Flavors LLC. All Rights Reserved