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Since a lemon tart is a fairly straightforward profile I am presenting a normal recipe. Un- fairyfied 🤔 JK 🤣 I added sweetener so it took me to 9 Ingredients 😂
TFA and Cap Vanilla Cupcake make up my full on vanilla cake with frosting notes.
FA cookie fills in my bakery notes
FA Lemon Sicily is my primary Lemon note SC Lemon is a strong lemon note that pushes the lemon notes in FA and helps it not fade. FA Bergamot adds some zing/zest
WF SC Buttercream Frosting serves as a light artificial buttercream frosting flavor and at this 2% it’s also my sweetener.
COPYRIGHT: This recipe is the property of mixinvixens and has been released under the CC Attribution-NonCommercial-ShareAlike 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Graham Cracker V2 | 0.75 | |
| CAP | Vanilla Cupcake | 3 | |
| FE | Lemon | 1.75 | |
| FW | Sweetener | 0.25 | |
| FA | Bergamot | 0.15 | |
| FA | Cookie | 1.5 | |
| FA | Lemon Sicily | 4 | |
| TPA | Vanilla Cupcake | 2 | |
| WF | Buttercream Frosting SC | 2 | |
| Conditioning Time: 5 Days Total Flavor: | 15.4% | ||