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This is a recipe based on the popular Dutch treat, the Stroopwafel
Needs tweaking, but a good foundation to start
COPYRIGHT: This recipe is the property of ENYAWREKLAW and has been released under the CC Attribution-NonCommercial-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Super Sweet | 0.25 | |
| FW | Caramel Cinnamon Roll | 0.5 | |
| FA | Almond | 0.5 | |
| INW | Biscuit | 0.5 | |
| TPA | Bavarian Cream | 1 | |
| TPA | Brown Sugar | 0.5 | |
| TPA | Caramel (original) | 1.5 | |
| WF | Sugar Cone SC | 1 | |
| Conditioning Time: 3 Days Total Flavor: | 5.75% | ||
Formulations
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