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Created By: LiamMeron
Added On: 08/06/19
Published On: 08/06/19
Updated On: 11/23/21

THIS RECIPE WAS NOT ORIGINALLY CREATED BY THIS MIXER.

It was shared in good faith, but if you think it is inappropriate for the mixer to share it, please report it.

Created by u/ohm-society and shared at https://www.reddit.com/r/DIY_eJuice/comments/4l3oy3/gentlemans_custard/


Total Flavouring: 16%

Steep Time: 4+ Weeks

Pairs well with ales, stouts and dark beers, from complimenting flavours.

Notes:

RY4 Double (TPA): One of the sweeter tobacco's flavours with notes of caramel and vanilla. It's slightly earthy, nutty, a tad smokey, and just a great mellow tobacco flavour. Can be a bit dry on the exhale but we can balance that out.

Butterscotch (FLV): Very spot on butterscotch taste, although it's not very creamy nor is it very sweet. The use of the additional caramel's add to the body and depth of the butterscotch profile. At 3% it's presence is unmistakable.

Brown Sugar (TPA): Used mainly for it's sweetness but also for it's similar compounds that help boost the existing caramel and butterscotch notes.

Vanilla Custard (CAP): I have tried using other custards, (FA, TPA, FLV) and although each were good, they just... well aren't CAP's vanilla custard. I have a hard time not resorting to using CAP's v1 but at least I gave it a shot. It's buttery, very rich, creamy, tasty and just works so well here. It's really the body, the backbone of this recipe, but can easily be swapped out for a different custard profile. Although, I don't suggest it.

Acetyl Pirazine (TPA): Is used to round out the tobacco and increase it's roasted and nutty profile.


COPYRIGHT: This recipe is the property of LiamMeron and has been released under the CC Attribution-NonCommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.

Flavoring Ingredients

VendorName%Actions
CAPVanilla Custard 5.5
FLVButterscotch 3
TPAAcetyl Pyrazine 5% 0.5
TPABrown Sugar 1
TPARy4 Double 6
Conditioning Time: 28 Days Total Flavor:16%

Formulations