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Created By: mixinvixens
Added On: 08/11/19
Published On: 08/11/19
Updated On: 11/23/21

Optional Sweetener and Cooling agent Grapefruit Mimosa, using Pink Guava for grapefruit with the bitters to add extra citrus note. Citrus Soda as liquid base. Brut bubble wine for champagne/ alcohol note.


COPYRIGHT: This recipe is the property of mixinvixens and has been released without a license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.

Flavoring Ingredients

VendorName%Actions
FLVBack Bar Bitters 0.25
FLVBrut Bubble Wine 0.5
FLVCitrus Soda 1
FLVPink Guava 0.5
Conditioning Time: 2 Days Total Flavor:2.25%

Formulations