0 of 5 (0 reviews)
This is one of those that I made, tried and didn't like, then left alone for 5 weeks and tried again, and it was WONDERFUL! Best banana bread recipe I have tried yet. Then again, with TFA Banana Nut Bread it's really hard to go wrong. TFA Banana Nut Bread : obviously the star of the show. Such a great flavor, only needs a little help. FA Cookie: to fill out the sweet "baked" flavor TPA Butter: because butter FA Meringue: for a sweet hint of frosting FA Hazelnut to add to the nuttiness and finally the flavor that has to steep in to be good... CAP Cinnamon Danish Swirl V2: this is for a hint of cinnamon, however after the shake it is still a bit overpowering imo. however, after a few weeks it works great! Definitely recommend letting this one steep a bit, not exactly sure how long is best. Gonna say to start at 2 weeks and go from there.
COPYRIGHT: This recipe is the property of setkaos and has been released under the CC Attribution-NonCommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | Cinnamon Danish Swirl V2 | 0.25 | |
FA | Cookie | 1 | |
FA | Hazel Grove (hazelnut) | 1 | |
FA | Meringue | 1 | |
TPA | Banana Nut Bread | 6 | |
TPA | Butter | 1 | |
Conditioning Time: 14 Days Total Flavor: | 10.25% |