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Sugar glazed doughnut filled with a rich coffee custard cream.
Tpa Vanilla custard and VTA Sweet cream make this tasty thick and creamy custard filling. VTA Coffee Liquer adds a rich background coffee with hints of chocolate and to make the coffee note really present Caffe Latte blends perectly well into the cream.
For the Doughnut part i used WF Glazed Donut as its so good and has a sweet sugary glaze top helped out by FLV Sweet Dough to get some more bakery notes.
COPYRIGHT: This recipe is the property of VenSyBoy and has been released under the CC Attribution-NonCommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
Vendor | Name | % | Actions |
---|---|---|---|
CAP | Super Sweet | 0.5 | |
FLV | Sweet Dough | 0.25 | |
TPA | Vanilla Custard | 4 | |
VT | Caffè Latte | 2 | |
VT | Coffee Liqueur | 6 | |
VT | Sweet Cream | 1 | |
WF | Glazed Donut SC | 2.5 | |
Conditioning Time: 7 Days Total Flavor: | 16.25% |
Formulations
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