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Frangelico is a Hazelnut Liqueur with sweet bright notes of vanilla and hazelnut, and deep warm cocoa and coffee undertones. The texture Is on the side on creamy and rich but not thick.
Descriptionof the Liqueur: Rich texture. Pronounced but delicate hazelnut. Flavour with hints of vanilla and dark chocolate. Smooth long finish, with fragrant back-note.
The richness of Frangelico is rooted in its origins. Made from the aromatic Tonda Gentile hazelnuts found in the Italian region of Piedmont, they are combined with coffee, cocoa and vanilla distillate and extracts for a sweet yet balanced golden elixir.
COPYRIGHT: This recipe is the property of VenSyBoy and has been released under the CC Attribution-NonCommercial 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | French Vanilla | 1 | |
| CAP | Super Sweet | 0.5 | |
| CAP | Vanilla Custard | 0.5 | |
| FLV | Milk & Honey | 0.75 | |
| FW | Hazelnut | 1.5 | |
| FA | Nut Mix | 0.1 | |
| VT | Coffee Liqueur | 2 | |
| VT | Light Rum | 5 | |
| WF | Almond Custard SC | 1 | |
| Conditioning Time: 7 Days Total Flavor: | 12.35% | ||