0 of 5 (0 reviews)
I DIDN’T USE FA CARAMEL I used Solub Arome Sweet Caramel which isn't on ATF but I think FA caramel or FW salted caramel will both work as a substitute at the same %
Really happy with this as a complete package with all of the layers present that make up a good pie.
I tried so many different things to get the crust right but nothing was strong enough to show through until I tried INW biscuit with a touch of FLV caramel to darken it.
There aren’t many good caramels out there but I took some advice and used a combo of WF caramel butter and Solub Arome to get that sticky thick caramel I was after
Flapper pie provides the background profile with Vanilla custard 2 for that nice thick velvety filling
And some nice whipped cream to top it all off
I used SS to sweeten instead of FW sweetener as it helped to make the caramel pop a bit more
It definitely needs a steep unfortunately. It needs a good week for everything to shine through, especially for the caramel and cream but you can get an idea of the profile after a couple of days
Tested on a single coil flavour RDA (Hussar RDA V2) with an alien at 0.24 ohms
COPYRIGHT: This recipe is the property of BadaG and has been released without a license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Super Sweet | 0.5 | |
| CAP | Vanilla Whipped Cream | 2.5 | |
| FLV | Caramel | 0.5 | |
| FA | Carmel (caramel) | 2 | |
| INW | Biscuit | 2 | |
| TPA | Vanilla Custard II | 2 | |
| WF | Caramel Butter | 1 | |
| WF | Flapper Pie SC | 2 | |
| Conditioning Time: 7 Days Total Flavor: | 12.5% | ||