This is a simple Vanilla Bean Ice Cream base. I used Wayne's ice cream base he posted and added caramel. By adding LA Caramel, it gives a heavier richness to the VBIC. I think you could pair just about any fruit with this base. I am very new to mixing and would appreciate any critiques of this base. Most of my recipes are mixed at maxVG.
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Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| CAP | Vanilla Custard | 0.5 | |
| LA | Caramel | 1 | |
| TPA | Vanilla Bean Ice Cream | 4 | |
| Conditioning Time: 2 Days Total Flavor: | 5.5% | ||
Formulations
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