Momma Slap Cheesecake V2

This is a remix of my Momma Slap Cheesecake. I took advice from other mixers to pair down my ingredients and also added a few new flavors. LA caramel - This is used to give a slight dark buttery taste to the crust TPA VBIC - This is used to balance out the sometimes "dirty socks" aroma that cheesecake can sometimes have and it helps round out the ruff edges of the cheesecake CAP Vanilla Custard - This is used to add that eggy mouth fill that cheesecakes tend to have CAP NY Cheesecake - well....base TPA Graham Cracker - pretty self explanatory INW Biscuit - This helps to bolster the Graham Cracker by adding texture and cookie-like flavor TPA Greek Yogurt - I add this in small amounts to give the cheesecake a slight sourness. It seems to balance well with the JF Strawberry Sweet TPA Lemon/Lime - You may ask yourself why? Well this adds a uniqueness that makes my cheesecake stand out among the rest by adding a slight freshness and "mouth watering" feel to it. JF Strawberry Sweet - I like this strawberry because it gives a strawberry like syrup instead of just fresh strawberries
MaxVG Best steeped for a week Please comment or review, That's what makes all mixers better :) Enjoy!