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Lassi - a blend of yogurt, water or milk and spices, with ice. Sometimes with fruit or nuts. A popular drink from the Indian Subcontinent. Several recipes of the real drink served as inspiration for this recipe.
It is perfect for my taste - fragrant, creamy and sweetish with the Pistachio always there, but not overwhelming. With ice of course.
FLV Greek Yogurt with FA Yogurt combines perfectly for the yogurt base. Any possibly associated off notes are eradicated by OOO Cream Milky Undertone without taking away from the essential yogurt character. I wanted a full cream milk and OOO Cream Milky Undertone fits the bill to a tee. FA Honey imparts just enough sweet without becoming overly discernible as honey on the taste. FA Bergamot, Rose and Saffron are understated and manifest as "pleasantly fragrant". Adjust FA Polar Ice to your own taste preferences in respect of how much or how little cool you want.
COPYRIGHT: This recipe is the property of AndreM and has been released without a license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
Flavoring Ingredients
| Vendor | Name | % | Actions |
|---|---|---|---|
| FLV | Greek Yogurt | 4 | |
| FA | Bergamot | 0.25 | |
| FA | Honey | 0.25 | |
| FA | Pistacchio (Pistachio) | 1 | |
| FA | Polar Blast | 1 | |
| FA | Rose | 0.25 | |
| FA | Saffron | 0.25 | |
| FA | Yogurt | 1.5 | |
| OOO | Cream Milky Undertone PG | 2.5 | |
| Conditioning Time: 10 Days Total Flavor: | 11% | ||