REVISED: Serves me right to suffer.. I wasn't so happy how the previous version of "Drunkin' Freedom" steeped. Here is the new recipe.
Spiced apples, buttery ice cream, with a still boozy bourbon sauce.
This is some melty good shit. I love using FLV Apple Filling and FLV Caramel together with bourbons. This time I gave Milk & Honey a go, and I love the way it works into the ice cream without being to busy. PUR Country Apple is the perfect apple for this recipe, especially with some Apple Filling. This bourbon is definitely still boozy, and I am much more happy with it now.
Sweeten to taste. I like a drop CAP SS per 10ml
BROWN SHUGGGAAA, how come you taste so good.
Brown Sugar RY4.
I personally never got much of a vanilla/caramel vibe from TFA RY4 Double, I get a fuck ton of brown sugar an earthy whatnots. FLV Caramel is brown sugar. End of story. You cannot convince me otherwise. A little HS RY1 for some true tobacco vibes. FW Butter Pecan, just because I love it in my RY4s. Lastly FA Custard Premium, coz fuck it, I like vanilla note and dig how smooth it makes it. If you want more of a custard here, bump it up to 3% or use your favorite custard.